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High on the Hog

  • Paley's Place 1403 Northwest 21st Avenue Portland, OR, 97209 United States (map)

Join us for our second annual cannabis-themed cookout at Paley's Place on August 23rd from 5 pm to 9 pm. Feast on sausages and crépinettes made from a cannabis-fed pig from Moto Perpetuo Farms; savor a variety of side dishes; like haricots verts almondine; taste the French-inspired, seasonal, bite-sized desserts, and sip on delicious beverages. Let the reveling begin!

CBD sodas, beer, wine, and lavender lemonade will be available for purchase.

Tickets are $65 and include all food and gratuity.

This event is 21 and over.

Earlier Event: August 16
Salmon Bake
Later Event: August 24
Supra Feast